Philosophy

At Open Range Grassfed Beef, we are committed to producing our beef at a higher level of safety. We use all-natural, chemical-free fertilizers and weed control methods. No animal byproducts, growth hormones or antibiotics are fed to our cattle. We use only fine quality pasture hay we produce ourselves or hay that is grown specifically for us adhering to our strict guidelines. We also feed molasses that is all natural and free of additives.

Open Range Grassfed Beef is healthy. Studies show that natural grass fed beef is high in Omega-3 acids, high in Beta-carotene, low in fat and cholesterol and overall healthier than feedlot grain-fed beef. For more health information click here.